INSTRUCTIONS: Bialetti Mukka Express Cappuccino Maker
Posted August 5, 2009
By admin
http://www.StovetopCoffee.com presents an instructional on the use of the popular stovetop cappuccino and espresso maker, Bialetti Mukka Express. (edit of original Italian-language production video)
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Thanks all!
Franco Bartisti
Duration : 0:3:59
[youtube 9i6YGTnSuyM]
Can’t wait to try …
Can’t wait to try it!!!
You can also sound …
You can also sound like a douche on youtube
I have made a …
I have made a couple of experiments with my mukkas and it seems that (as they say in the manual) the heat under it should be really low/small to get the coffee hot!
If you keep getting your cappuccino cold just decrease the heat under the mukka.
Full flavored …
Full flavored coffee, yes….cappuccino, no. These moka pots do not generate nearly enough pressure to make true cappuccino. You can paint “henhouse” on any old shack but that doesn’t mean there are any chickens inside. Call it whatever you want to, cappuccino it aint.
Bought yesterday, …
Bought yesterday, had the best cup of cappucino I ever had. Tip: I added some sugar to the milk, which had it ready to drink instantly for those who like sugar, and sprinkled a tad of quality cinnamon on top. mmmmm
Seems that this way …
Seems that this way of making cappuccino leaves the milk rather under-heated. I got two Mukka Expresses – one with metal upper-body and one with glass one. And the cappucino made in the metal one is just enough warm to drink but the one from the glass express is just cold.
I don’t know what’s the difference excep int the material. Don’t think that thermal conductance of these two materials has any influence here.
I’ve made coffee in …
I’ve made coffee in the mukka about three times now and it keeps getting cold. Any ideas why?
Try this: LEAVE …
Try this: LEAVE THE LID OPEN to avoid the build up and overflow of milk, then it should just bubble to the top and not overflow..
Can you use it …
Can you use it without the milk? I’d rather not have to buy to different ones.
Just bought it on …
Just bought it on sale, and it did make a nice cup of cappuccino, one tip: better not to try open the lid to check it out when first time using it—cappu foam spread everywhere on my table… ^^
ooooo ya, ive got …
ooooo ya, ive got one of these beauties. They never let me down, even when im not in the mood for a cappuccino, this brings a great sigh of relief to my mind. I love the froth it produces, lulu enjoys it too. Lulu is my cow.
I just got mine. …
I just got mine. Did an experiment this morning and the whole thing BLOW !!!
Mistake (According to this video)
1) Don’t add 2 cup of water in the base
2) Once the lit pop. Don’t press it down again.
WARNING : Ignore this and the thing will BLOW !!! hahaha…*Serious….*
I’m not a big …
I’m not a big cappuccino drinker, I would rather have cafe au lait, but that does make a good looking cup for those who drink it.
I just might have to buy one, so I don’t have to use my frothing wand separately when guests come over.
The Mukka makes a …
The Mukka makes a better-than-so-so faux cappuccino. Lower pot is large and very difficult to grasp firmly to tighten and loosen, especially for someone with weak hands, arthritis, etc.